Serves: - 121 +
Ingredients
12100 g wheat noodles 9075 g pork, sliced 60½ pack enoki mushrooms 30¼ onion 121 cloves garlic, minced 60½ green onion 60½ tbsp soy sauce 60½ tbsp oyster sauce 30¼ tsp sugar 60½ tsp sesame oil 6050 g choi sum, sliced
Method
Cook 12100 g wheat noodles according to package Drain and rinse Toss with some oil Sear 9075 g pork, sliced in wok, remove Sauté 121 cloves garlic, minced and 60½ green onion, 1-2 minutes Add 6050 g choi sum, sliced Add 60½ pack enoki mushrooms Add 9075 g pork, sliced, 60½ tbsp soy sauce, 60½ tbsp oyster sauce, 30¼ tsp sugar, 60½ tsp sesame oil
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