Serves: - 123 +
Ingredients
12300 g wheat noodles 9225 g pork, sliced 61½ pack enoki mushrooms 30¾ onion 123 cloves garlic, minced 61½ green onion 61½ tbsp soy sauce 61½ tbsp oyster sauce 30¾ tsp sugar 61½ tsp sesame oil 6150 g choi sum, sliced
Method
Cook 12300 g wheat noodles according to package Drain and rinse Toss with some oil Sear 9225 g pork, sliced in wok, remove Sauté 123 cloves garlic, minced and 61½ green onion, 1-2 minutes Add 6150 g choi sum, sliced Add 61½ pack enoki mushrooms Add 9225 g pork, sliced, 61½ tbsp soy sauce, 61½ tbsp oyster sauce, 30¾ tsp sugar, 61½ tsp sesame oil
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