Serves: - 14 +
Ingredients
1400 g wheat noodles 1050 g pork, sliced 7 pack enoki mushrooms 3½ onion 14 cloves garlic, minced 7 green onion 7 tbsp soy sauce 7 tbsp oyster sauce 3½ tsp sugar 7 tsp sesame oil 700 g choi sum, sliced
Method
Cook 1400 g wheat noodles according to package Drain and rinse Toss with some oil Sear 1050 g pork, sliced in wok, remove Sauté 14 cloves garlic, minced and 7 green onion, 1-2 minutes Add 700 g choi sum, sliced Add 7 pack enoki mushrooms Add 1050 g pork, sliced, 7 tbsp soy sauce, 7 tbsp oyster sauce, 3½ tsp sugar, 7 tsp sesame oil
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