Serves: - 145 +
Ingredients
14500 g wheat noodles 10875 g pork, sliced 72½ pack enoki mushrooms 36¼ onion 145 cloves garlic, minced 72½ green onion 72½ tbsp soy sauce 72½ tbsp oyster sauce 36¼ tsp sugar 72½ tsp sesame oil 7250 g choi sum, sliced
Method
Cook 14500 g wheat noodles according to package Drain and rinse Toss with some oil Sear 10875 g pork, sliced in wok, remove Sauté 145 cloves garlic, minced and 72½ green onion, 1-2 minutes Add 7250 g choi sum, sliced Add 72½ pack enoki mushrooms Add 10875 g pork, sliced, 72½ tbsp soy sauce, 72½ tbsp oyster sauce, 36¼ tsp sugar, 72½ tsp sesame oil
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