Serves: - 150 +
Ingredients
15000 g wheat noodles 11250 g pork, sliced 75 pack enoki mushrooms 37½ onion 150 cloves garlic, minced 75 green onion 75 tbsp soy sauce 75 tbsp oyster sauce 37½ tsp sugar 75 tsp sesame oil 7500 g choi sum, sliced
Method
Cook 15000 g wheat noodles according to package Drain and rinse Toss with some oil Sear 11250 g pork, sliced in wok, remove Sauté 150 cloves garlic, minced and 75 green onion, 1-2 minutes Add 7500 g choi sum, sliced Add 75 pack enoki mushrooms Add 11250 g pork, sliced, 75 tbsp soy sauce, 75 tbsp oyster sauce, 37½ tsp sugar, 75 tsp sesame oil
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