Serves: - 180 +
Ingredients
18000 g wheat noodles 13500 g pork, sliced 90 pack enoki mushrooms 45 onion 180 cloves garlic, minced 90 green onion 90 tbsp soy sauce 90 tbsp oyster sauce 45 tsp sugar 90 tsp sesame oil 9000 g choi sum, sliced
Method
Cook 18000 g wheat noodles according to package Drain and rinse Toss with some oil Sear 13500 g pork, sliced in wok, remove Sauté 180 cloves garlic, minced and 90 green onion, 1-2 minutes Add 9000 g choi sum, sliced Add 90 pack enoki mushrooms Add 13500 g pork, sliced, 90 tbsp soy sauce, 90 tbsp oyster sauce, 45 tsp sugar, 90 tsp sesame oil
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