Serves: - 188 +
Ingredients
18800 g wheat noodles 14100 g pork, sliced 94 pack enoki mushrooms 47 onion 188 cloves garlic, minced 94 green onion 94 tbsp soy sauce 94 tbsp oyster sauce 47 tsp sugar 94 tsp sesame oil 9400 g choi sum, sliced
Method
Cook 18800 g wheat noodles according to package Drain and rinse Toss with some oil Sear 14100 g pork, sliced in wok, remove Sauté 188 cloves garlic, minced and 94 green onion, 1-2 minutes Add 9400 g choi sum, sliced Add 94 pack enoki mushrooms Add 14100 g pork, sliced, 94 tbsp soy sauce, 94 tbsp oyster sauce, 47 tsp sugar, 94 tsp sesame oil
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: