Serves: - 195 +
Ingredients
19500 g wheat noodles 14625 g pork, sliced 97½ pack enoki mushrooms 48¾ onion 195 cloves garlic, minced 97½ green onion 97½ tbsp soy sauce 97½ tbsp oyster sauce 48¾ tsp sugar 97½ tsp sesame oil 9750 g choi sum, sliced
Method
Cook 19500 g wheat noodles according to package Drain and rinse Toss with some oil Sear 14625 g pork, sliced in wok, remove Sauté 195 cloves garlic, minced and 97½ green onion, 1-2 minutes Add 9750 g choi sum, sliced Add 97½ pack enoki mushrooms Add 14625 g pork, sliced, 97½ tbsp soy sauce, 97½ tbsp oyster sauce, 48¾ tsp sugar, 97½ tsp sesame oil
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