Serves: - 205 +
Ingredients
20500 g wheat noodles 15375 g pork, sliced 102½ pack enoki mushrooms 51¼ onion 205 cloves garlic, minced 102½ green onion 102½ tbsp soy sauce 102½ tbsp oyster sauce 51¼ tsp sugar 102½ tsp sesame oil 10250 g choi sum, sliced
Method
Cook 20500 g wheat noodles according to package Drain and rinse Toss with some oil Sear 15375 g pork, sliced in wok, remove Sauté 205 cloves garlic, minced and 102½ green onion, 1-2 minutes Add 10250 g choi sum, sliced Add 102½ pack enoki mushrooms Add 15375 g pork, sliced, 102½ tbsp soy sauce, 102½ tbsp oyster sauce, 51¼ tsp sugar, 102½ tsp sesame oil
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