Serves: - 218 +
Ingredients
21800 g wheat noodles 16350 g pork, sliced 109 pack enoki mushrooms 54½ onion 218 cloves garlic, minced 109 green onion 109 tbsp soy sauce 109 tbsp oyster sauce 54½ tsp sugar 109 tsp sesame oil 10900 g choi sum, sliced
Method
Cook 21800 g wheat noodles according to package Drain and rinse Toss with some oil Sear 16350 g pork, sliced in wok, remove Sauté 218 cloves garlic, minced and 109 green onion, 1-2 minutes Add 10900 g choi sum, sliced Add 109 pack enoki mushrooms Add 16350 g pork, sliced, 109 tbsp soy sauce, 109 tbsp oyster sauce, 54½ tsp sugar, 109 tsp sesame oil
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: