Serves: - 225 +
Ingredients
22500 g wheat noodles 16875 g pork, sliced 112½ pack enoki mushrooms 56¼ onion 225 cloves garlic, minced 112½ green onion 112½ tbsp soy sauce 112½ tbsp oyster sauce 56¼ tsp sugar 112½ tsp sesame oil 11250 g choi sum, sliced
Method
Cook 22500 g wheat noodles according to package Drain and rinse Toss with some oil Sear 16875 g pork, sliced in wok, remove Sauté 225 cloves garlic, minced and 112½ green onion, 1-2 minutes Add 11250 g choi sum, sliced Add 112½ pack enoki mushrooms Add 16875 g pork, sliced, 112½ tbsp soy sauce, 112½ tbsp oyster sauce, 56¼ tsp sugar, 112½ tsp sesame oil
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: