Serves: - 254 +
Ingredients
25400 g wheat noodles 19050 g pork, sliced 127 pack enoki mushrooms 63½ onion 254 cloves garlic, minced 127 green onion 127 tbsp soy sauce 127 tbsp oyster sauce 63½ tsp sugar 127 tsp sesame oil 12700 g choi sum, sliced
Method
Cook 25400 g wheat noodles according to package Drain and rinse Toss with some oil Sear 19050 g pork, sliced in wok, remove Sauté 254 cloves garlic, minced and 127 green onion, 1-2 minutes Add 12700 g choi sum, sliced Add 127 pack enoki mushrooms Add 19050 g pork, sliced, 127 tbsp soy sauce, 127 tbsp oyster sauce, 63½ tsp sugar, 127 tsp sesame oil
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