Serves: - 260 +
Ingredients
26000 g wheat noodles 19500 g pork, sliced 130 pack enoki mushrooms 65 onion 260 cloves garlic, minced 130 green onion 130 tbsp soy sauce 130 tbsp oyster sauce 65 tsp sugar 130 tsp sesame oil 13000 g choi sum, sliced
Method
Cook 26000 g wheat noodles according to package Drain and rinse Toss with some oil Sear 19500 g pork, sliced in wok, remove Sauté 260 cloves garlic, minced and 130 green onion, 1-2 minutes Add 13000 g choi sum, sliced Add 130 pack enoki mushrooms Add 19500 g pork, sliced, 130 tbsp soy sauce, 130 tbsp oyster sauce, 65 tsp sugar, 130 tsp sesame oil
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