Serves: - 295 +
Ingredients
29500 g wheat noodles 22125 g pork, sliced 147½ pack enoki mushrooms 73¾ onion 295 cloves garlic, minced 147½ green onion 147½ tbsp soy sauce 147½ tbsp oyster sauce 73¾ tsp sugar 147½ tsp sesame oil 14750 g choi sum, sliced
Method
Cook 29500 g wheat noodles according to package Drain and rinse Toss with some oil Sear 22125 g pork, sliced in wok, remove Sauté 295 cloves garlic, minced and 147½ green onion, 1-2 minutes Add 14750 g choi sum, sliced Add 147½ pack enoki mushrooms Add 22125 g pork, sliced, 147½ tbsp soy sauce, 147½ tbsp oyster sauce, 73¾ tsp sugar, 147½ tsp sesame oil
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