Serves: - 334 +
Ingredients
33400 g wheat noodles 25050 g pork, sliced 167 pack enoki mushrooms 83½ onion 334 cloves garlic, minced 167 green onion 167 tbsp soy sauce 167 tbsp oyster sauce 83½ tsp sugar 167 tsp sesame oil 16700 g choi sum, sliced
Method
Cook 33400 g wheat noodles according to package Drain and rinse Toss with some oil Sear 25050 g pork, sliced in wok, remove Sauté 334 cloves garlic, minced and 167 green onion, 1-2 minutes Add 16700 g choi sum, sliced Add 167 pack enoki mushrooms Add 25050 g pork, sliced, 167 tbsp soy sauce, 167 tbsp oyster sauce, 83½ tsp sugar, 167 tsp sesame oil
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