Serves: - 486 +
Ingredients
48600 g wheat noodles 36450 g pork, sliced 243 pack enoki mushrooms 121½ onion 486 cloves garlic, minced 243 green onion 243 tbsp soy sauce 243 tbsp oyster sauce 121½ tsp sugar 243 tsp sesame oil 24300 g choi sum, sliced
Method
Cook 48600 g wheat noodles according to package Drain and rinse Toss with some oil Sear 36450 g pork, sliced in wok, remove Sauté 486 cloves garlic, minced and 243 green onion, 1-2 minutes Add 24300 g choi sum, sliced Add 243 pack enoki mushrooms Add 36450 g pork, sliced, 243 tbsp soy sauce, 243 tbsp oyster sauce, 121½ tsp sugar, 243 tsp sesame oil
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