Serves: - 494 +
Ingredients
49400 g wheat noodles 37050 g pork, sliced 247 pack enoki mushrooms 123½ onion 494 cloves garlic, minced 247 green onion 247 tbsp soy sauce 247 tbsp oyster sauce 123½ tsp sugar 247 tsp sesame oil 24700 g choi sum, sliced
Method
Cook 49400 g wheat noodles according to package Drain and rinse Toss with some oil Sear 37050 g pork, sliced in wok, remove Sauté 494 cloves garlic, minced and 247 green onion, 1-2 minutes Add 24700 g choi sum, sliced Add 247 pack enoki mushrooms Add 37050 g pork, sliced, 247 tbsp soy sauce, 247 tbsp oyster sauce, 123½ tsp sugar, 247 tsp sesame oil
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