Serves: - 5 +
Ingredients
500 g wheat noodles 375 g pork, sliced 2½ pack enoki mushrooms 1¼ onion 5 cloves garlic, minced 2½ green onion 2½ tbsp soy sauce 2½ tbsp oyster sauce 1¼ tsp sugar 2½ tsp sesame oil 250 g choi sum, sliced
Method
Cook 500 g wheat noodles according to package Drain and rinse Toss with some oil Sear 375 g pork, sliced in wok, remove Sauté 5 cloves garlic, minced and 2½ green onion, 1-2 minutes Add 250 g choi sum, sliced Add 2½ pack enoki mushrooms Add 375 g pork, sliced, 2½ tbsp soy sauce, 2½ tbsp oyster sauce, 1¼ tsp sugar, 2½ tsp sesame oil
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