Serves: - 58 +
Ingredients
5800 g wheat noodles 4350 g pork, sliced 29 pack enoki mushrooms 14½ onion 58 cloves garlic, minced 29 green onion 29 tbsp soy sauce 29 tbsp oyster sauce 14½ tsp sugar 29 tsp sesame oil 2900 g choi sum, sliced
Method
Cook 5800 g wheat noodles according to package Drain and rinse Toss with some oil Sear 4350 g pork, sliced in wok, remove Sauté 58 cloves garlic, minced and 29 green onion, 1-2 minutes Add 2900 g choi sum, sliced Add 29 pack enoki mushrooms Add 4350 g pork, sliced, 29 tbsp soy sauce, 29 tbsp oyster sauce, 14½ tsp sugar, 29 tsp sesame oil
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