Serves: - 61 +
Ingredients
6100 g wheat noodles 4575 g pork, sliced 30½ pack enoki mushrooms 15¼ onion 61 cloves garlic, minced 30½ green onion 30½ tbsp soy sauce 30½ tbsp oyster sauce 15¼ tsp sugar 30½ tsp sesame oil 3050 g choi sum, sliced
Method
Cook 6100 g wheat noodles according to package Drain and rinse Toss with some oil Sear 4575 g pork, sliced in wok, remove Sauté 61 cloves garlic, minced and 30½ green onion, 1-2 minutes Add 3050 g choi sum, sliced Add 30½ pack enoki mushrooms Add 4575 g pork, sliced, 30½ tbsp soy sauce, 30½ tbsp oyster sauce, 15¼ tsp sugar, 30½ tsp sesame oil
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