Serves: - 63 +
Ingredients
6300 g wheat noodles 4725 g pork, sliced 31½ pack enoki mushrooms 15¾ onion 63 cloves garlic, minced 31½ green onion 31½ tbsp soy sauce 31½ tbsp oyster sauce 15¾ tsp sugar 31½ tsp sesame oil 3150 g choi sum, sliced
Method
Cook 6300 g wheat noodles according to package Drain and rinse Toss with some oil Sear 4725 g pork, sliced in wok, remove Sauté 63 cloves garlic, minced and 31½ green onion, 1-2 minutes Add 3150 g choi sum, sliced Add 31½ pack enoki mushrooms Add 4725 g pork, sliced, 31½ tbsp soy sauce, 31½ tbsp oyster sauce, 15¾ tsp sugar, 31½ tsp sesame oil
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