Serves: - 75 +
Ingredients
7500 g wheat noodles 5625 g pork, sliced 37½ pack enoki mushrooms 18¾ onion 75 cloves garlic, minced 37½ green onion 37½ tbsp soy sauce 37½ tbsp oyster sauce 18¾ tsp sugar 37½ tsp sesame oil 3750 g choi sum, sliced
Method
Cook 7500 g wheat noodles according to package Drain and rinse Toss with some oil Sear 5625 g pork, sliced in wok, remove Sauté 75 cloves garlic, minced and 37½ green onion, 1-2 minutes Add 3750 g choi sum, sliced Add 37½ pack enoki mushrooms Add 5625 g pork, sliced, 37½ tbsp soy sauce, 37½ tbsp oyster sauce, 18¾ tsp sugar, 37½ tsp sesame oil
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