"Stir Fry"

Ingredients

8000 g wheat noodles
6000 g pork, sliced
40 pack enoki mushrooms
20 onion
80 cloves garlic, minced
40 green onion
40 tbsp soy sauce
40 tbsp oyster sauce
20 tsp sugar
40 tsp sesame oil
4000 g choi sum, sliced

Method

Cook 8000 g wheat noodles according to package
Drain and rinse
Toss with some oil
Sear 6000 g pork, sliced in wok, remove
Sauté 80 cloves garlic, minced and 40 green onion, 1-2 minutes
Add 4000 g choi sum, sliced
Add 40 pack enoki mushrooms
Add 6000 g pork, sliced, 40 tbsp soy sauce, 40 tbsp oyster sauce, 20 tsp sugar, 40 tsp sesame oil