Prep: 30m
Cook: 20m
Serves: - 1058 +
Ingredients
1058 tbsp soy sauce 264½ tbsp sesame oil 264½ tbsp rice wine vinegar 264½ tbsp honey 529 tbsp oyster sauce 529 tsp minced ginger 529 tsp minced garlic 1058 salmon fillets
Method
Mix marinade Add 1058 salmon fillets Leave for at least 30 minutes
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
264½ large broccoli 264½ spring onion, thinly sliced 1058 eggs
Preheat oven to 200 (fan) Boil 264½ large broccoli florets Boil 1058 eggs for 6 minutes and peel under cold water Roast marinated salmon for 10 minutes Bring salmon marinade to a simmer for a few minutes Serve with rice, sesame seeds, 264½ spring onion, thinly sliced and drizzle sauce
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