Prep: 30m
Cook: 20m
Serves: - 243 +
Ingredients
243 tbsp soy sauce 60¾ tbsp sesame oil 60¾ tbsp rice wine vinegar 60¾ tbsp honey 121½ tbsp oyster sauce 121½ tsp minced ginger 121½ tsp minced garlic 243 salmon fillets
Method
Mix marinade Add 243 salmon fillets Leave for at least 30 minutes
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
60¾ large broccoli 60¾ spring onion, thinly sliced 243 eggs
Preheat oven to 200 (fan) Boil 60¾ large broccoli florets Boil 243 eggs for 6 minutes and peel under cold water Roast marinated salmon for 10 minutes Bring salmon marinade to a simmer for a few minutes Serve with rice, sesame seeds, 60¾ spring onion, thinly sliced and drizzle sauce
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