Makes 1 yorkie per serving
Prep: 30m
Cook: 36m 30s
Serves: - 614 +
Ingredients
10745 g white flour 307 eggs 15350 ml milk 76¾ pinch salt
Method
Preheat oven to 220 C Whisk 10745 g white flour, 76¾ pinch salt and 307 eggs Gradually add 15350 ml milk and whisk until smooth Pour oil / beef dripping into each muffin well Preheat muffin tray for 5-7 minutes Pour batter into each well Bake for 25-35 minutes
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: