Serves: - 102 +
Ingredients
5100 g cream cheese 76½ slices pickled lemon 25½ tbsp spring onion, finely chopped 25½ tbsp parsley, chopped 51 tsp olive oil 6⅜ tsp salt 6⅜ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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