Serves: - 103 +
Ingredients
5150 g cream cheese 77¼ slices pickled lemon 25¾ tbsp spring onion, finely chopped 25¾ tbsp parsley, chopped 51½ tsp olive oil 6 7/16 tsp salt 6 7/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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