Serves: - 1089 +
Ingredients
54450 g cream cheese 816¾ slices pickled lemon 272¼ tbsp spring onion, finely chopped 272¼ tbsp parsley, chopped 544½ tsp olive oil 68 1/16 tsp salt 68 1/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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