Serves: - 1090 +
Ingredients
54500 g cream cheese 817½ slices pickled lemon 272½ tbsp spring onion, finely chopped 272½ tbsp parsley, chopped 545 tsp olive oil 68⅛ tsp salt 68⅛ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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