Serves: - 1103 +
Ingredients
55150 g cream cheese 827¼ slices pickled lemon 275¾ tbsp spring onion, finely chopped 275¾ tbsp parsley, chopped 551½ tsp olive oil 68 15/16 tsp salt 68 15/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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