Serves: - 1115 +
Ingredients
55750 g cream cheese 836¼ slices pickled lemon 278¾ tbsp spring onion, finely chopped 278¾ tbsp parsley, chopped 557½ tsp olive oil 69 11/16 tsp salt 69 11/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: