Serves: - 1114 +
Ingredients
55700 g cream cheese 835½ slices pickled lemon 278½ tbsp spring onion, finely chopped 278½ tbsp parsley, chopped 557 tsp olive oil 69⅝ tsp salt 69⅝ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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