Serves: - 1143 +
Ingredients
57150 g cream cheese 857¼ slices pickled lemon 285¾ tbsp spring onion, finely chopped 285¾ tbsp parsley, chopped 571½ tsp olive oil 71 7/16 tsp salt 71 7/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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