Serves: - 1149 +
Ingredients
57450 g cream cheese 861¾ slices pickled lemon 287¼ tbsp spring onion, finely chopped 287¼ tbsp parsley, chopped 574½ tsp olive oil 71 13/16 tsp salt 71 13/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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