Serves: - 1150 +
Ingredients
57500 g cream cheese 862½ slices pickled lemon 287½ tbsp spring onion, finely chopped 287½ tbsp parsley, chopped 575 tsp olive oil 71⅞ tsp salt 71⅞ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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