Serves: - 1159 +
Ingredients
57950 g cream cheese 869¼ slices pickled lemon 289¾ tbsp spring onion, finely chopped 289¾ tbsp parsley, chopped 579½ tsp olive oil 72 7/16 tsp salt 72 7/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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