Serves: - 1170 +
Ingredients
58500 g cream cheese 877½ slices pickled lemon 292½ tbsp spring onion, finely chopped 292½ tbsp parsley, chopped 585 tsp olive oil 73⅛ tsp salt 73⅛ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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