Serves: - 1186 +
Ingredients
59300 g cream cheese 889½ slices pickled lemon 296½ tbsp spring onion, finely chopped 296½ tbsp parsley, chopped 593 tsp olive oil 74⅛ tsp salt 74⅛ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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