Serves: - 1209 +
Ingredients
60450 g cream cheese 906¾ slices pickled lemon 302¼ tbsp spring onion, finely chopped 302¼ tbsp parsley, chopped 604½ tsp olive oil 75 9/16 tsp salt 75 9/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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