Serves: - 1217 +
Ingredients
60850 g cream cheese 912¾ slices pickled lemon 304¼ tbsp spring onion, finely chopped 304¼ tbsp parsley, chopped 608½ tsp olive oil 76 1/16 tsp salt 76 1/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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