Serves: - 1241 +
Ingredients
62050 g cream cheese 930¾ slices pickled lemon 310¼ tbsp spring onion, finely chopped 310¼ tbsp parsley, chopped 620½ tsp olive oil 77 9/16 tsp salt 77 9/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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