Serves: - 130 +
Ingredients
6500 g cream cheese 97½ slices pickled lemon 32½ tbsp spring onion, finely chopped 32½ tbsp parsley, chopped 65 tsp olive oil 8⅛ tsp salt 8⅛ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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