Serves: - 131 +
Ingredients
6550 g cream cheese 98¼ slices pickled lemon 32¾ tbsp spring onion, finely chopped 32¾ tbsp parsley, chopped 65½ tsp olive oil 8 3/16 tsp salt 8 3/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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