Serves: - 150 +
Ingredients
7500 g cream cheese 112½ slices pickled lemon 37½ tbsp spring onion, finely chopped 37½ tbsp parsley, chopped 75 tsp olive oil 9⅜ tsp salt 9⅜ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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