Serves: - 181 +
Ingredients
9050 g cream cheese 135¾ slices pickled lemon 45¼ tbsp spring onion, finely chopped 45¼ tbsp parsley, chopped 90½ tsp olive oil 11 5/16 tsp salt 11 5/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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