Serves: - 182 +
Ingredients
9100 g cream cheese 136½ slices pickled lemon 45½ tbsp spring onion, finely chopped 45½ tbsp parsley, chopped 91 tsp olive oil 11⅜ tsp salt 11⅜ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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