Serves: - 197 +
Ingredients
9850 g cream cheese 147¾ slices pickled lemon 49¼ tbsp spring onion, finely chopped 49¼ tbsp parsley, chopped 98½ tsp olive oil 12 5/16 tsp salt 12 5/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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