Serves: - 210 +
Ingredients
10500 g cream cheese 157½ slices pickled lemon 52½ tbsp spring onion, finely chopped 52½ tbsp parsley, chopped 105 tsp olive oil 13⅛ tsp salt 13⅛ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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