Serves: - 229 +
Ingredients
11450 g cream cheese 171¾ slices pickled lemon 57¼ tbsp spring onion, finely chopped 57¼ tbsp parsley, chopped 114½ tsp olive oil 14 5/16 tsp salt 14 5/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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